Net Weight: 4oz (113g)
This pack will make approximately 100 cups of chai latte.
 
Caffeine-free, Gluten-free, Vegan, USDA Organic, non-GMO, No added sugar and No preservatives.
Please note: Our 100% real spice blend is made without additives, synthetic powders, or artificial ingredients. As such, it's not fully water-soluble. Stir as you drink & add healthy fat, such as coconut milk or ghee, to bind the spices. You may also choose to filter through a fine mesh strainer (if choosing to do so, make sure to let your chai brew for at least 5 minutes before straining to infuse nutritive & flavorful properties).
 
Originating in India, Masala Chai (also known as Chai Latte) has long been used as a healing Ayurvedic beverage. The synergy of the spices in this blend creates a powerful tea that helps support digestion, enhances the immune system and is loaded with antioxidants.*
 
There are different types of cinnamon and they are not all created equally. We use only Ceylon Cinnamon (known as "True Cinnamon") compare to Cassia Cinnamon (known as Chinese Cinnamon).
 
Ceylon is native to Sri Lanka and southern parts of India. Ceylon cinnamon is less common and is quite expensive compared to the more common Cassia cinnamon.

Masala Chai is an easy way to enjoy the healthy benefits of these wonderful spices while satisfying the taste buds at the same time.

SUGGESTED USE FOR FOR 8 OZ CUP OF VEGAN MASALA CHAI LATTE:
Place 1/2 tsp of Masala Chai blend into a blender, add 1 tbsp of almond butter, 1 cup of water and 1 Medjool date; blend until smooth. Heat over medium heat, pour into a cup, sprinkle with cinnamon and enjoy.

Can be served warm or cold.